端午节习俗 吃打糕

吃打糕端午节是吉林省延边朝鲜族人民隆重的节日。这一天最有代表性的食品是清香的打糕。打糕，就是将艾蒿与糯米饭，放置于独木凿成的大木槽里，用长柄木棰打制而成的米糕。这种食品很有民族特色，又可增添节日的气氛。

Eating Glutinous rice cake, is a grand festival for Yanbian Korean people on Dragon Boat Festival. On the day, the most representative food is rice cake,which mix wormwood and glutinous rice in a large tub, beat with a long handle wood crafted rice into cakes. This food is very ethnic characteristics, and also adding more atmosphere to the festival.

责任编辑：王梓辰

文章来源：http://www.71.cn/2014/0527/770143.shtml